Mabu Mabu by Nornie Bero
Author:Nornie Bero [Nornie Bero]
Language: eng
Format: epub
Publisher: Hardie Grant Books
Published: 2021-12-08T00:00:00+00:00
Serves 12â14
Ingredients
1 litre (34 fl oz/4 cups) pigâs blood
400 ml (13½ fl oz) white vinegar
110 g (4 oz) salt
80 ml (2½ fl oz/â cup) vegetable oil
80 g (2¾ oz) piece fresh ginger, peeled and grated
4 garlic cloves, minced
5 kg (11 lb) boar belly, or pork belly, cut into 2 cm (¾ in) cubes
1 tablespoon native thyme
bunch of native tea grass, or lemongrass
cooked rice, to serve
pasta seaweed, to garnish (optional)
Lemon Myrtle Yoghurt
200 g (7 oz) plain yoghurt
½ teaspoon ground lemon myrtle
10 ml (¼ fl oz) lemon juice
pinch of ground white pepper
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